The freshest seafood and lobsters are what you would expect from a restaurant owned by a woman who started out driving a local fish-delivery truck. A variety of fish is filleted daily depending on what the local boats are bringing in. Organic produce is locally grown. Desserts are homemade—the peach sundae with praline sauce and pecans is to die for. Open Monday-Saturday for dinner. $$$. Most major credit cards. 6 Summer St. (next to a parking area on the corner of Bridge and Cottage streets), Bar Harbor. Phone 207-288-9007. http://www.maggiesbarharbor.com.
