Tacos in all their sizzling, greasy glory. The specialty is tacos al pastor—slabs of pork marinated in a spicy sauce and cooked on a rotisserie. Look for the giant hunk of meat cooking on a spit by the entrance. Daily for lunch and dinner. $. Various locations around town, including Campeche 362-A (at Cholula), Condesa, Mexico City. Phone 5211-5139. http://www.eltizoncito.com.mx.
